Cold February days are for dreaming of things growing. And who better to set you dreaming than Nigel Slater. "Just listen to this", he writes. "... a supper of golden pumpkin with a crisp crumb-crust flecked with parsley and garlic; a dish of emerald cabbage leaves with shards of sizzling ginger; a crumbling soft-pastried tart of leeks, cream and cheese; a bright carrot chutney on a mound of ivory-coloured rice to make your lips prickle."
Thank you, family, for my Christmas present.
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